Texas-Style Blueberry Cobbler. A sweet and buttery blueberry cobbler that is famous in Texas.

Texas-Style Blueberry Cobbler

A sweet and buttery blueberry cobbler that is perfect for summer.
Course Dessert
Cuisine American
Keyword texas blueberry cobbler
Prep Time 20 minutes
Cook Time 40 minutes
Total Time 1 hour
Servings 8
Calories 431 kcal
Author Melissa Stadler, Modern Honey


  • 12 Tablespoons Butter 1 1/2 sticks, divided
  • 1 1/2 cups Sugar plus more to sprinkle on top
  • 3 cups Blueberries
  • 1 teaspoon Lemon Zest grated
  • 1 1/2 cups Flour
  • 2 1/2 teaspoons Baking Powder
  • 1/2 teaspoon Salt
  • 1 1/2 cups Whole Milk or Buttermilk


  1. Preheat oven to 350 degrees.
  2. Place 4 Tablespoons Butter in 9 x 13 baking dish. Place in oven and let butter melt, watching carefully.
  3. In a medium-size bowl, stir together blueberries, 1/4 cup of sugar and lemon zest. Set aside.
  4. In a large bowl, stir together flour, baking powder, remaining 1 1/4 cup of sugar, and salt. In a microwave-safe bowl, melt remaining 8 Tablespoons of butter. Whisk in melted butter (let cool for several minutes before adding) and milk. Stir until smooth.
  5. Remove baking dish from oven and pour batter into the pan.
  6. Dollop blueberry mixture evenly over batter. Generously sprinkle with sugar.
  7. Bake until golden brown and edges are crisp -- about 42-48 minutes.
  8. Serve with vanilla ice cream or homemade whipped cream.
Nutrition Facts
Texas-Style Blueberry Cobbler
Amount Per Serving
Calories 431 Calories from Fat 153
% Daily Value*
Fat 17g26%
Saturated Fat 11g69%
Cholesterol 46mg15%
Sodium 345mg15%
Potassium 267mg8%
Carbohydrates 66g22%
Fiber 1g4%
Sugar 45g50%
Protein 4g8%
Vitamin A 575IU12%
Vitamin C 6.2mg8%
Calcium 118mg12%
Iron 1.4mg8%
* Percent Daily Values are based on a 2000 calorie diet.