Driggs Famous Buttermilk Waffles
Famous Buttermilk Waffles with Faye's Caramel Syrup with be a breakfast staple in no time at all.
Servings: 6
Ingredients
- 2 cups Flour
- 2 teaspoon Baking Powder
- ¾ teaspoon Salt
- 1 ¾ cups Buttermilk
- ⅓ cup Oil
- 3 Egg Yolks
- 3 Egg Whites stiffly beaten
Fresh Whipped Cream:
- 1 cup Heavy Cream
- ¼ cup Powdered Sugar
Instructions
- In large bowl, stir together flour, baking powder, and salt.
- Add buttermilk, oil, and egg yolks. Stir.
- In mixing bowl, beat egg whites until stiff peaks form.
- Fold stiffly beaten egg whites into batter.
- Preheat waffle maker until hot and ready.
- Pour batter into waffle maker until golden and crispy.
- Top with Faye's Famous Caramel Syrup and Fresh Whipped Cream.
- To make Fresh Whipped Cream:
- In cold mixing bowl, beat heavy cream until soft peaks form. Stir in powdered sugar. Continue to beat for 20-30 seconds. Sweeten to taste.