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Chocolate Candy Bar Cheese Ball
A sweet cream cheese ball filled with chocolate chips and all of your favorite candy bars. A favorite party dessert!
Prep Time
5
minutes
mins
Total Time
5
minutes
mins
Course:
Dessert
Servings:
6
-8
Author:
Melissa Stadler, Modern Honey
Equipment
kitchenaid mixer
Ingredients
1 - 8
ounce
package Cream Cheese
softened
1/2
cup
Butter
1 cube, softened
3/4
cup
Powdered Sugar
2
Tablespoons
Brown Sugar
2
teaspoons
Pure Vanilla
1/2
cup
Chocolate Chips
1 1/2
cups
Candy Bars
chopped (M & M's, Snickers, Twix, Kit Kat, Milky Way, Reeses Peanut Butter Cups, Reeses Pieces, Heath Bar, etc.
Instructions
In large mixing bowl, whip cream cheese and butter until light and fluffy. Add powdered sugar, brown sugar, and vanilla and mix until creamy.
Stir in chocolate chips, M & M's, and chopped candy bars.
Place on large piece of plastic wrap and shape into a ball. Tightly cover.
Refrigerate for 2 hours or place in freezer for 30 minutes.
Unwrap and serve with pretzel rods, pretzel dippers, pretzel crisps, or traditional pretzels.