Chocolate Shavings (grated or chopped from a chocolate bar)
Marshmallows
Candy Canes
Peppermint Bark
Caramels
Mint Chocolate Chips
Andes Mints
Instructions
In Slow Cooker:
Add chocolate, whole milk, heavy cream, sugar, and vanilla into slow cooker. Set to low or high setting, depending on how quickly you want it to heat up. Stir together. Let heat for 1-2 hours, stirring hour, until chocolate is melted and sugar is dissolved.
In a large pot:
Heat whole milk, heavy cream, sugar, and vanilla over medium heat. Stir often until it becomes warm. Add chocolate chips and stir together. Heat for 20 minutes or until the chocolate is melted and the sugar is dissolved.
Toppings:
Top with your favorite toppings and serve right away.