3-ingredient Salsa Verde Chicken made with chicken, salsa verde, and cream cheese.
Place chicken, salsa verde, cream cheese, and salt and pepper in a slow cooker. Cover and set to the low setting. Cook for 4-5 hours or until chicken is tender and can shred easily with a fork.
Serve warm with tortillas for tacos, on top of a salad, or in a rice bowl.
*May add more spices such as 1/4 teaspoon of garlic powder, chili powder, cumin, etc.