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The best ever chocolate chip banana bread. Moist and delicious banana bread with chocolate chips. Banana bread made with butter, oil, and sour cream to create a perfect banana bread. www.modernhoney.com

Chocolate Chip Banana Bread

The best ever chocolate chip banana bread using butter, oil, and sour cream for a super moist, flavorful bread.
Course Breakfast
Cuisine American
Keyword banana chocolate chip bread
Prep Time 10 minutes
Cook Time 50 minutes
Total Time 1 hour
Servings 8
Calories 459 kcal
Author Melissa Stadler, Modern Honey


  • 4 Tablespoons Butter
  • 1/4 cup Oil
  • 1 cup Sugar
  • 2 Eggs
  • 1 teaspoon Vanilla
  • 3 Ripe Bananas
  • 1/4 cup Sour Cream
  • 1 3/4 cup Flour
  • 1 teaspoon Baking Soda
  • 1/2 teaspoon Salt
  • 3/4 cup Mini Chocolate Chips


  1. Preheat oven to 350 degrees.
  2. In large bowl, cream together butter, oil and sugar. Cream for 3 minutes.
  3. Add eggs, vanilla, bananas and sour cream. Stir well until combined.
  4. Stir in flour, baking soda, and salt.
  5. Stir in 1/2 cup mini chocolate chips.
  6. Pour into greased approximately 8.5 x 4.5 x 2.75 inch loaf pan.
  7. Sprinkle with remaining 1/4 cup mini chocolate chips. Also, sprinkle with 1 Tablespoon of sugar on top of bread.
  8. Bake for 45-55 minutes or until toothpick comes out clean. Cover with foil halfway through cooking, approximately 25 minutes to prevent burning.
  9. Let cool for 15 minutes before slicing.
  10. This banana bread freezes well.
Nutrition Facts
Chocolate Chip Banana Bread
Amount Per Serving
Calories 459 Calories from Fat 162
% Daily Value*
Fat 18g28%
Saturated Fat 7g44%
Cholesterol 61mg20%
Sodium 365mg16%
Potassium 218mg6%
Carbohydrates 68g23%
Fiber 2g8%
Sugar 41g46%
Protein 5g10%
Vitamin A 325IU7%
Vitamin C 3.9mg5%
Calcium 44mg4%
Iron 1.8mg10%
* Percent Daily Values are based on a 2000 calorie diet.