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Buffalo Ranch Slow Cooker Chicken
Easy Buffalo Ranch Chicken made with only four ingredients in a slow cooker.
Prep Time
5
mins
Cook Time
5
mins
Total Time
10
mins
Course:
Dinner
Cuisine:
American
Keyword:
buffalo chicken
Servings:
6
Calories:
401
kcal
Author:
Melissa Stadler, Modern Honey
Ingredients
3
lbs.
Chicken Breast or Tenders
2
Tablespoons
Ranch Dressing Powder
such as Hidden Valley Ranch powder
1
cup
Buffalo Wing Sauce
8
oz
pkg. Cream Cheese
To make Buffalo Ranch Chicken Sliders:
Brioche buns or pretzel rolls
Bleu cheese crumbles
Matchstix Carrots
Coleslaw
Instructions
Place chicken breast in slow cooker or instant pot.
Sprinkle with ranch dressing powder and buffalo wing sauce.
Top with cream cheese.
Cook on low for 6 hours or on high for 4 hours.
Stir well halfway through cooking.
After done cooking, shred chicken with two forks.
If making buffalo ranch chicken sliders:
Top rolls with buffalo ranch chicken, bleu cheese, and carrots.
Nutrition
Calories:
401
kcal
|
Carbohydrates:
4
g
|
Protein:
50
g
|
Fat:
18
g
|
Saturated Fat:
8
g
|
Cholesterol:
186
mg
|
Sodium:
1985
mg
|
Potassium:
891
mg
|
Sugar:
1
g
|
Vitamin A:
575
IU
|
Vitamin C:
2.7
mg
|
Calcium:
48
mg
|
Iron:
1
mg