RedYellow, Orange Peppers, sliced into thin slices
Salt
Instructions
In a blender, mix avocado, lemon juice, olive oil, beans, ranch powder, and salt. Season to taste.
Can also use store-bought hummus or Alouette cheese spread.
Spread Avocado Ranch Hummus on the bottom of each tortilla. Top with spinach leaves, carrots, cucumber, and peppers. Lightly salt the veggies. If adding sliced avocado to wrap, lightly sprinkle with lemon juice to avoid browning. Can also top with soft, creamy cheese slices (such as havarti cheese).
Tightly roll up and refrigerate if needed ahead of time.