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Chocolate Chip Cookie Bars
Classic buttery chocolate chip cookies in a bar. So easy to make!
Prep Time
10
minutes
mins
Cook Time
30
minutes
mins
Total Time
40
minutes
mins
Course:
Dessert
Servings:
8
Author:
Melissa Stadler, Modern Honey
Equipment
kitchenaid mixer
baking sheet
parchment paper baking sheets
measuring cups and spoons
spatula set
turner
cookie scoop
Ingredients
For 8 x 8 pan:
1/2
cup
Butter
softened
1/2
cup
Brown Sugar
1/2
cup
Sugar
1
Egg
2
teaspoons
Vanilla
1 1/4
cup
Flour
1/2
teaspoon
Baking Soda
1/4
teaspoon
Salt
1
cup
Semi-sweet Chocolate Chips
For 9 x 13 pan:
1
cup
Butter
1
cup
Brown Sugar
1
cup
Sugar
2
Eggs
1
Tablespoon
Vanilla
2 1/2
cups
Flour
1
teaspoon
Baking Soda
1/2
teaspoon
Salt
2
cups
Semisweet Chocolate Chips
Instructions
Preheat oven to 350 degrees.
Cream butter, brown sugar, and sugar for 4 minutes, until light and fluffy. Stir in egg(s) and vanilla and mix well.
Stir in flour, baking soda, and salt. Stir until incorporated.
Stir in chocolate chips.
Bake for 20-28 minutes, or until light golden brown.
Let cool for 10 minutes before cutting into squares.
Notes
*** I suggest using an aluminum pan. This recipe DOES NOT work as well in a glass pan.