Homemade White Hot Chocolate Creamy, silky-smooth white chocolate made with white chocolate, whole milk, and vanilla beans. Topped with fresh whipped cream, homemade soft marshmallows, and white chocolate shavings.
Prep Time5 minutesmins
Cook Time10 minutesmins
Course: Dessert, Drinks
Cuisine: American
Keyword: homemade hot white chocolate, homemade white hot chocolate, hot white chocolate, white hot chocolate
Servings: 4
Author: Modern Honey - www.modernhoney.com
Ingredients
4cupsWhole Milk
1cupHeavy Cream or Half-n-Half
1cupHigh-Quality White Chocolate*
2teaspoonsVanilla Bean Paste(or place vanilla bean in simmering white chocolate)
In a medium saucepan over medium heat, combine white chocolate, whole milk, and heavy cream. Stir continuously until white chocolate chips have completely melted.
Remove from heat and add vanilla bean paste. If you don't have vanilla bean paste, substitute vanilla extract. Stir occasionally until heated through.
Pour into mugs and top with a dollop of whipped cream, marshmallows, and white chocolate curls
Notes
*I suggest Ghirardelli, Guittard, Valrhona, or Green and Black White Chocolate Bars**Recipe adapted from Paula Deen