Chocolate Chip Coconut Cookies. Soft, chewy chocolate chip coconut cookies with semi-sweet chocolate and sweetened flaked coconut. The perfect chocolate coconut cookies!
Preheat oven to 375 degrees. In a large mixing bowl, cream together butter, brown sugar, and sugar for 3-4 minutes, until light and fluffy. Scrape the sides of the bowl often.
Add eggs and vanilla and beat until mixed together.
Stir in flour, baking soda, and salt. Fold in coconut flakes and chocolate chips.
Drop onto a light-colored baking sheet. I prefer to line my baking sheets with parchment paper sheets. Bake for 8-10 minutes. Set the timer for 8 minutes and check the cookies as it is better to undertake rather than overbake.