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Pina Colada Protein Ice Cream
A high protein, low-fat dessert using protein coconut ice cream, pineapple, and coconut milk.
Prep Time
5
minutes
mins
Total Time
5
minutes
mins
Course:
Dessert
Cuisine:
American
Servings:
4
Author:
Melissa Stadler, Modern Honey
Equipment
vitamix blender
Ingredients
1- 14
ounce
Coconut High Protein Low Fat Ice Cream
3/4
cup
Pineapple
fresh or frozen
1/4
cup
Coconut Milk
may use less or more depending if you use frozen pineapple
Instructions
In blender, combine coconut ice cream, pineapple, and coconut milk.
Add more coconut milk to desired consistency.
Eat right away or place in freezer to harden.