How to make bruschetta with all of the bruschetta topping ideas and bruschetta combinations. Bruschetta is the perfect party appetizer and party food!
I am obsessed with making bruschetta boards for parties. There are so many bruschetta variations you can put together and they always look so impressive.
I have made so many charcuterie boards in the past, like this Meat and Cheese Charcuterie Board or my Italian Charcuterie Board and as much as I love them, sometimes it is easier to serve a variety of bruschetta that are already put together so people can just grab and eat, instead of assembling.
I am sharing 16 different Crostini combinations to serve at a party. There are savory bruschetta ideas and sweet bruschetta ideas.
16 Bruschetta Topping Ideas:
- Red Tomato, Fresh Mozzarella, Fresh Basil, Extra-Virgin Olive Oil, Balsamic Glaze
- Prosciutto, Fig Jam, Mascarpone Cheese
- Sweet and Spicy Pepper Jam, Goat Cheese or Mascarpone, Salami
- Yellow Heirloom Tomato, Fresh Mozzarella or Burrata Cheese, Basil, Extra-Virgin Olive Oil, Balsamic
- Ricotta Cheese or Mascarpone, Dates, Pistachios, Local Honey
- Salami, Pesto or Boursin Cheese
- Burrata Cheese, Crispy Bacon, Sliced Heirloom Tomatoes, Extra-Virgin Olive Oil
- Mascarpone Cheese, Fresh Strawberries, Lemon Zest, Local Honey
- Brie Cheese, Honeycrisp Apples, Fig Jam
- Chopped Tomato, Extra-Virgin Olive Oil, Basil, Sea Salt
- Salami, Fresh Mozzarella Cheese, Roasted Red Peppers
- Ricotta Cheese, Dried Apricots, Prosciutto
- Pesto, Fresh Mozzarella, Fresh Tomatoes
- Blackberries, Mascarpone Cheese, Local Honey, Lemon Zest
- Warm Artichoke Spread, Salami
- Piquillo Pepper or Roasted Red Peppers, Goat Cheese
What type of bread should I use for bruschetta?
When making bruschetta, I suggest picking up a loaf of French baguette, French white sourdough loaf for larger pieces, or a soft French bread. If you are toasting the bread, you can use a French baguette since that usually has a crunchy, tougher exterior. If you aren't toasting your bread, I suggest a softer white French sourdough loaf. You can cut the bruschetta into halves or thirds, if you use a larger piece of bread.
What is the difference between Crostini and Bruschetta?
You can also refer to bruschetta as crostini. Crostini is typically served with a crispier, crunchier bread and is usually toasted in the oven with a drizzle of extra-virgin olive oil or butter than bruschetta but can be topped with the same ingredients.
Bruschetta Bar Toppings Ideas:
How to make bruschetta with all of the bruschetta topping ideas and bruschetta combinations. Bruschetta is the perfect party appetizer and party food!
There are so many different topping ideas for bruschetta and crostini. Here are some of my favorite breads, cheeses, meats, spreads, fruits, vegetables, and more.
French Baguettes, French sourdough loaf, or Soft French Bread, sliced
Crackers (Butter Crackers, Sea Salt Waffle Crackers, or Wafer Crackers)
Types of Cheeses for Bruschetta:
- Fresh Mozzarella
Burrata Cheese
Ricotta Cheese
Brie
Goat Cheese
Mascarpone Cheese
Whipped Feta Cheese
Boursin Cheese - Cream Cheese
Cheese Cubes
Basil Pesto
Types of Meats, Vegetables, and Fruits for Bruschetta:
Grape Tomatoes
Heirloom Tomatoes
Roasted Peppers
Fresh Basil
Prosciutto
Salami
Bacon
Olives
Dates
Blackberries
Strawberries
Apples
Dried Apricots
Dried Cranberries
Pistachios
Almonds
Honey
Fig Spread (Dalmatia)
Pepper Jam
Hot and Sweet Chili Jam
Sweet and Spicy Pepper Jam
It's almost New Year's Eve which is the quintessential party night of the year. Good food is a must and a Bruschetta Bar and Charcuterie Board is your ticket to a successful party.
If you have ever been to Postino's, they are known for their bruschetta boards. They offer unique flavor combinations that are way more than just tomato, basil, and extra virgin olive oil. I am including a list of toppings ideas for your bruschetta appetizer board and mouth watering flavor combinations.
This Bruschetta Bar and Charcuterie Board is going to be the biggest hit at your next party!
Bruschetta Board Combinations:
Can use sliced French baguettes or crackers.
Fresh Mozzarella + Tomatoes + Basil + Extra Virgin Olive Oil + Balsamic Vinegar
Fig Jam + Prosciutto + Ricotta or Mascarpone Cheese
Ricotta + Dates + Pistachios
Blackberries + Mascarpone Cheese + Honey + Lemon Zest
Burrata + Sliced Heirloom Tomatoes + Bacon + Olive Oil
Pepper Jam + Goat or Mozzarella Cheese
Brie + Apples + Fig Jam
Roasted Red Peppers + Fresh Mozzarella Cheese + Salami
Mascarpone or Cream Cheese + Strawberries + Lemon Zest + Balsamic Glaze
Ricotta Cheese + Dried Apricots + Prosciutto
Pesto + Tomatoes + Fresh Mozzarella
George in North Carolina
Yummy!!!
Ellie
Such a fun idea! Made this for some girl friends and everyone loved it!